Posts Tagged ‘Port Lincoln’


Chasing the Oceans “Big 5″

Everyone has heard of Africa’s ” Big Five” attractions on wilderness safaris where you are superbly guided through villages and grasslands of game parks and private reserves to catch a glimpse of Africa’s greatest wild animals – lions, leopard, elephant, buffalo & rhino.
Here in South Australia and to be more precise Pt.Lincoln, on the southern tip of beautiful Eyre Peninsula, is another experience like no other where you have the chance to get up close, personal & interact with our famous five of the ocean – Southern Bluefin Tuna, Australian sea-lions, Great White Sharks, Dolphins, Humpback and Southern Right Whales ( in season).

We kicked this world class adventure off on the weekend & armed with underwater camera man Mark Thomas, photographer Kingsley Griffin, freelance journalist Raffael Veldhuyzen, operator Matt Waller of Adventure Bay Charters, our chef Cookie and some local talent, we boarded the superb 78ft Strictly Business for our 2 days of adrenaline pumping action! Oh and,we did have one of UK’s hottest celebrity couples, Charlie Brooker from the Guardian and his TV presenter wife, Konnie Huq jump on for the ride.

The first box ticked was out to Matt’s Tuna Farm, for some immediate action and this is the fastest growing adrenaline attraction on Eyre Peninsula as you have guaranteed interaction by feeding the fish & then donning a wetsuit on to swim with, under & around this amazing pelagic species. On the way to our next stop was in Seal Cove on Hopkins Island, Cookie gave us a small insight of his master chef talents whilst checking out some of the countries best coastal landscapes of the Pt.Lincoln National Park and the beautiful white sandy beach of Memory Cove.
The sea lions were in a very playful mood as these ” ocean puppies” right on cue, put on a show for all! This is incredible entertainment in a pristine environment with beautiful clear shallow water and this interaction from these wild mammals would be hard to beat anywhere in the world.

With 2 boxes all ready ticked, it was off for the short steam to the anchorage at Neptune Island, home of Australia’s largest Great White Shark population. Excitement was amongst all on onboard as again, we donned wetsuits as the cage was lowered into the deep blue,but crystal clear water. Being eco friendly, there is no blood or burley here but the sharks are very successfully attracted to the cage by using audio sound vibrations of loud music,underwater! Unfortunately, the sharks decided that they wernt going to play the game on this occasion and we were left to play some serious air guitar in the cage to the tunes of ACDC’s Back In Black album!
Not all was lost though as the sun was setting which meant beers and wine started flowing and Coffin Bay oysters were opened and attacked. This was a warm up for Cookie and as you could expect by being at the seafood capital of Australia, dinner consisted of the local product- prawns, tuna, kingfish, more oysters, more wine, more talk, more laughs and so it went on!

Day 2 saw a bit of chop around in the sea and still no sharks but a momentous moment occurred when our UK personalities Charlie and Konnie, both caught their first ever fish from the ocean! We island hopped after this magnificent fishing performance around the beautiful Sir Joseph Banks Group of islands watching the dozens of dolphins surfing on the bow before anchoring again at Blythe Island to again swim with more sea lions, have a walk on the island and snorkel around the rock pools as it does offer top shelf snorkeling.
With a very successful debut trip, disembarkment was made easy as we had a team brief back on land at the Marina Hotel with a couple of cold refreshments.

Bookings have now started for this amazing opportunity to interact with the “Big 5″ of our Southern Ocean and more information, departure dates and itinerary can be found on our website.

Hooroo!

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Great Whites loving ACDC!

There are new fans in the ACDC mosh pit! These are a little different species to the ones that most are used to in the pit; Bigger, faster, meaner and more ferocious. They are also graceful, intelligent and also scare the living bejesus out anything that gets close to them!

This is the Great White Shark and the new  stage with the volume cranking is Shark Bay, Neptune Island and just a 2.5 hour cruise off Port Lincoln, South Australia. Like many others, I’ve been drawn to the ACDC rockers over their journey but did not expect these predators of the ocean been drawn to them as well!

Proven and friendly partners of Goin’ Off Safaris, is world class operator Matt Waller of Adventure Bay Charters who is enticing sharks to his cage and boat and offering the only berley free Eco friendly Great White Shark Cage Diving Experience in Australia!!! Matt is using audio sound vibrations to attract the world’s largest predatory fish, with ACDC being the Great Whites favourite music!! The benefits of using the sound vibration is that it is omnidirectional and instantaneous and completely eco friendly.

Shark action has been red hot for some time now with 5-7 sharks still being seen daily so next time your doing the air guitar to Thunderstruck, dancing like Angus Young and jamming to Hells Bells, think of the sharks and get on down here!


2011 Cancer Council SA Glitz and Hammer Ball

A few months ago, Goin Off Safaris was asked if we would like to contribute a little something to the 2011 Cancer Council SA’s Glitz and Hammer Ball.

The Glitz & Hammer Ball is an annual gala ball organised by an external committee, supporting Cancer Council SA’s work within the community, with all funds raised going directly to Cancer Council SA to support cancer treatment, research, prevention, early detection, education and information.

We are all affected somehow by this disease, so we put together a 4 day/ 4 night package on the magnificent Eyre Peninsula, to be auctioned off on the evening, in the hope of raising several thousand’s of dollars to go to this cause. With the Port Lincoln Hotel, Adventure Bay Charters, Flinders Keepers Accommodation, Coffin Bay Explorer, Rex Airlines, GT Fishing Charters, Port Lincoln Limos, Cafe DelGiornio and us at Goin’ Off Safaris all donating their services, the package came out at just under a $11,000 auction item!

For 4 persons, this is now the major auction item which consists of;

  • 2 nights accommodation at the Port Lincoln Hotel
  • Great White shark cage diving
  • swim with Australian sealions and Southern Bluefin Tuna
  • 3 hours cruising  the tranquil waterways of Coffin Bay & eating fresh Coffin Bay oysters
  • Full day off shore fishing charter
  • Full day of sight seeing, beach fishing,sand boarding, snorkeling and swimming
  • 2 nights waterfront in beautiful Coffin Bay
  • Seafood dinner platter for 4
  • 4 course dinner prepared by our  in house chef
  • Airport pickup & return in style by limousine

I’m sure you would agree that this sounds like a lot of fun! The ball is on this Saturday, the 4th of June at the Adelaide Convention Centre and hosted by Troy Gray, with entertainment by stars such as Lisa Edwards and the Motown Connection! Its going to be a great show and there are still  plenty of tickets available and for more information, click here.

 

 

 

 


Adventurer Colin McCallum raises awareness on Ovarian Cancer

Here’s a great story about Colin McCallum, who lost his beloved wife through ovarian cancer and his now doing his best to raise awareness to us all about this disease. Colin contacted us a Goin’ Off Safaris as he badly wants to come to Pt.Lincoln to go shark cage diving amongst the Great Whites!

As part of Colin’s plight to raise awarness, he has just recently returned from Russia and after months of training, he got kitted up and flew a MIg 29 jet fighter to the edge of space to raise awareness for the silent symptoms for Ovarian Cancer! His story has just been on ABC TV in Perth, so click here for the full story.

The images that Colin sent us are below from his day in the MIG. Good on ya mate I say!

The dressing room where it all begins ,suit tighter than tight , these guys had to hod it open while I jumped of the ladder into it
Suit no 2 not just as tight
The walk to the transport that takes you to Mig with test pilot Uri and Erina
Going over plane construction and how they operate , whatever you do , never ever put bubble gum on the tip of the aircraft otherwise all communications are gone
Much better than construction where did I go wrong ?
The power plant 2 – widely spaced RD – 33 turbofan each rated at
18 000 plus Lb in afterburner. They are spaced apart to help generate lift , reduce wing loading and help maneuverability
Learning a few basics
A wee Scottish joke about who pulls the ejection handles in case of an emergency
They are fitted with a K 36 DM ejection seat which has had a lot of success  in emergency escapes. Procedure is to tuck arms and legs tight with head pushed back to try and prevent anything snapping  in the process of exit, as the rocket has a lot of force behind it. All joking aside Uri has lost 2 good friends who were test pilots in these planes but he said at least they passed doing something they loved
Picture before leaving
After the flight
Hope everyone is  well and I  hope this trip has brought  a little more awareness towards Ovarian Cancer
Take care


Boston Bay releases The Great White!

Bill Ford with the "Great White"Local Port lincoln winery, Boston Bay Wines, yesterday released it’s first ever sauvignon bland white wine & has aptly named the new label as The Great White. Port Lincoln is known as the seafood capital of Australia ( for good reason) & this wine has been specifically produced for the fresh seafood that we endulge in down here. At the launch yesterday, I personally had to have a few glasses & with some fresh Coffin Bay Oysters & it really was top shelf!

Special thanks to the Pt.Lincoln Times for the photo of Bill Ford(right)

The Great White is the new addition added to the Ford families assorted collection of Riesling, Chardonnay, Spatlese Riesling, Riesling Mistrille, Cab Sav, Shiraz ( my favourite) & Merlot. The family describes the Great White as ” elegant, crunchy sauvignon that packed with appetising tropical fruits , goosberry & all manner of naturally refreshing flavours & aromas that marry particularly well with just about any kind of seafood..”

The winery itself is seated perfectly overlooking the enormity of Port Lincolns Boston Bay( hence the name). A beautiful location especially when one can sit back with the home grown product whilst been served up something equally special by live in acclaimed master chef & family member Tony Ford. The winery caters for those special functions as well during the year & is open for cellar door sales. Goin Off Safaris is more than happy to provide clients with a selection of the local drop!

Whilst on Great Whites, out in the water, numbers of the sharks are great at the minute & have been for some time, with some of the big ones up to 18 ft been frequently seen. So now is the time to see the Great Whites in the water & back on land, sample of few glasses of the new label with some fresh oysters so you can see what we’re on about over here!

I’m gonnna crack another!!

The new Sauvignon Blanc, the Great WhiteBoston Bay Winery's mixed dozen